Tapas and Skewers Recipes

Although there are attempts to extend the season throughout the year, figs are still one of the most seasonal fruits that we can enjoy just a few weeks. Delicate, tasty, nutritious and very versatile, they combine so well with all kinds of ingredients that are perfect to turn into toasts and snacks.

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Snacks for a bite eat always look a lot on the table, and are almost essential when planning Christmas menus. However, I don't like to abuse puff pastry toasts or bases, because they fill up too much. A good alternative are proposals like these teaspoons of cream of potato and quail egg, which can also be made in advance.

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Today we are going to prepare some peppers stuffed with minced meat, a delicious recipe, ideal as a main course or perfect for dinner time. In addition, it can also be used for a snack, offering each guest a pepper, followed by other snacks that we like. I have made them with minced beef, but you can also do them by varying the meat of the filling, for example mixing beef and pork, adding ham, using shredded chicken thighs, etc., so that they are left to your liking and use them to output leftovers you have in the fridge.

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I am sure that with these 11 recipes with seasonal tomatoes for the Picoteo del Finde you will enjoy all the flavor of a summer product the next day that you organize a family or friends gathering. The tomato that tastes like tomato, which we find only in season, is the perfect ingredient to intervene in many dishes in tapas or appetizers, ideal for sharing.

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The spreads and creams spread are a delicatessen that we usually enjoy at the time of the snack, served as an entree in the pecking meetings and also an excellent resource at the time of the snack. Today we want to show you this compilation of 17 homemade pate recipes to enjoy spreading bread, which will undoubtedly be practical for everyone.

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It has always seemed curious to me the different tolerance capacity of spicy that we have. It is something more culturally integrated into certain cuisines, but the point is that a spicy dot I think always makes any dish happy. That is why for the pecking of today's weekend, I propose you recipes that are suitable for everyone.

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We have become accustomed to having fresh green asparagus all year long but for me they are still one of the great spring products. Now that both the greens and the whites and asparagus are in full season, why not make them the protagonists of Picoteo del Finde? A very simple appetizer can simply be a plate of sauteed or grilled green asparagus tips, crispy, with its touch of flaky salt.

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Sometimes the simplest things can be the most delicious, why always complicate ourselves too much? With the arrival of the heat we are changing the chip a little at dinner time and every time I feel more like riding some tapas or simple snacks accompanying very cold drinks. These toasted sobrasada and fresh grilled cheese were a small tribute to my Murcian land in a slight attack of nostalgia.

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As the temperature rises, it seems to venture into the world of the most exotic flavors that fill us with intensity and joy. Today I wanted to share with you my version of chicken skewers that seem perfect for snacking. If you are fortunate to have a garden or a terrace, you can prepare them on charcoal, on the grill.

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If the Mexican cuisine is very varied, there are some basic dishes that can not be missing in the menu of any house. Such is the case of chicken flutes that are part of the family of the famous tacos. In short, we could define them as rolled and fried chicken tacos. The flutes can also be made with many other ingredients such as potato with sausage, ham and cheese or the Mexican Mexican Huitlacoche.

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To end the day, with a simple and flavorful note, there is nothing better than preparing delicious snacks at home. If there are a thousand ways to eat chicken, for sandwiches, sandwiches and other hamburgers, the breast has always seemed to me the best cut of the bird. Today I invite you to prepare this delicious recipe for chicken sandwiches with chimichurri that finds its inspiration in South American flavors.

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When we want to enjoy a snack along with some good, and well deserved, drinks, just around a conversation is an ideal time to share something homemade with flavor and original. Today I propose an extremely simple recipe of some asparagus and ham puff pastries that are a true delight for any snack.

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I can't resist the temptation to offer you this recipe, which is one of my favorites for a snack or snack. Gratin mushrooms stuffed with spinach are a very simple preparation with a lot of flavor and originality. It is a perfect recipe to share at snack time but you can also use it as a garnish for a roast beef for example.

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